IRIS
TORRE, PAOLO
 Distribuzione geografica
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Continente #
EU - Europa 5.346
Totale 5.346
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Nazione #
IT - Italia 5.346
Totale 5.346
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Città #
Genova 4.128
Rapallo 672
Genoa 488
Vado Ligure 37
Bordighera 21
Totale 5.346
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Nome #
Optimization of xylitol recovery by crystallization from synthetic solutions using response surface methodology 135
Release of ferulic acid from corn cobs by alkaline hydrolysis 129
Toluene and styrene removal from air in biofilters 128
Copper removal by dry and re-hydrated biomass of Spirulina platensis 128
Carbon material and bioenergetic balances of xylitol production from corncobs by Debaryomyces hansenii 119
Response surface modeling of vanillin production by Escherichia coli JM109pBB1 112
Analysis and quantification of methylpyrazines formed during cocoa beans roasting process 112
Kinetic resolution of (R, S)-1,2-o-isopropylideneglycerol by esterification with dry mycelia of moulds 111
Carbon material balances and bioenergetics of 2,3-butanediol bio-oxidation by Acetobacter hansenii 107
Effect of starting xylose concentration on the microaerobic metabolism of Debaryomyces hansenii. The use of carbon material balances 106
Continuous xylitol production from synthetic xylose solutions by Candida guilliermondii: influence of pH and temperature 105
Fed-batch addition of urea for Spirulina platensis cultivation. Thermodynamics and material and energy balances 100
Bio-synthesis and hydrolysis of ethyl phenylacetate and ethyl 2-phenylpropionate in organic solvent by lyophilized mycelia 99
Xylose metabolism in Debaryomyces hansenii UFV-170. Effect of the specific oxygen uptake rate 98
Bioconversion of ferulate into vanillin by Escherichia coli strain JM109/pBB1 in an immobilized-cell reactor 95
Treatment of toluene and styrene-polluted air by biofiltration 93
Vanillin bioproduction from alkaline hydrolyzate of corn cob by Escherichia coli JM109/pBB1 91
Statistical investigation on the effects of starting xylose concentration and oxygen mass flowrate on xylitol production from rice straw hydrolyzate by response surface methodology 90
Kinetics and bioenergetics of Spirulina platensis cultivation by fed-batch addition of urea as nitrogen source 88
Xylitol production and purification from corncob hydrolyzates 83
Citric acid production from orange peel by fermentation on submerged culture and solid state 82
Submerged citric acid fermentation on orange peel autohydrolysate 82
Influence of inhibitory compounds and minor sugars on xylitol production by Debaryomyces hansenii 80
2,3-Butanediol bioproduction from glucose by Enterobacter aerogenes and Bacillus licheniformis 80
Hydrolysis and synthesis of ethyl-phenylacetate and ethyl-phenylpropionate by lyophilised mycelia of Rhizopus oryzae and Aspergillus oryzae 79
Alkaline corncob hydrolysis to give hydroxycinnamic acid solutions for vanillin bioproduction 79
Purification of xylitol obtained by fermentation of corncob hydrolysates 79
Conversión microbiana de ácido ferúlico a vainillina 76
Synthesis and hydrolysis of ethyl esters of phenylacetic and phenylpropionic acids 76
Bioesterification of phenylacetic and 2-phenylpropionic acids by means of lyophilized mycelia 75
The influence of inhibitory substances and hemicellulosic sugars on xylitol production by Debaryomyces hansenii UFV-170 75
Processes for the biotechnological production of compounds of interest for the food industry 75
Xylitol production: a biotechnological process 74
Xylitol crystallization from synthetic solutions: The combined effects of xylitol supersaturation level and cooling temperature 73
Vanillin production by Escherichia coli JM109/pBB1 using different co-substrates and agitation conditions 72
Effect of pre-hydration on Cu removal by Spirulina platensis 71
Evaluation of a new inlet gas system for the biodegradation of benzene in airstreams 71
Optimization of fermentative xylitol production from agro-industrial residues 70
Ferulic acid to vanillin bioconversion of corn cob hydrolyzate by Escherichia coli JM109/pBB1 70
Selection of co-substrate and aeration conditions for vanillin production by Escherichia coli JM109(pBB1) 70
Simplified kinetics of isopropylideneglycerol esterification by lyophilized cells of Rhizopus oryzae 70
Efeito da oxigenação e da concentração de substrato sobre as bioproduções de acetoina e diacetil 69
Antioxidants recovery from agro-industrial wastes 69
Vanillin production by resting cells of Escherichia coli JM109/pBB1 from synthetic ferulic acid solutions: Effect of initial substrate and biomass concentration 69
Bioprocesses for the degradation of organic pollutants and carbon dioxide removal 69
Effects of temperature and starting substrate concentration on ferulate-to-vanillin bioconversion by Escherichia coli JM109(pBB1) 69
Proceso para la purificación de xilitol contenido en medios fermentados obtenidos por bioconversión de hidrolizados de biomasa vegetal 67
Xylitol and lactic acid production from hydrolyzates of hemicellulosic trimming vine shoots 66
Growth of Spirulina platensis by semi-continuous urea supply 65
Influence of starting substrate concentration and oxygen mass flowrate on xylose-to-xylitol bioconversion by Debaryomyces hansenii 65
Biological xylitol production from synthetic and hemicellulose hydrolyzate by Debaryomyces hansenii 64
Simultaneous influence of the specific oxygen transfer rate and the initial substrate concentration on xylitol production from rice-straw by Debaryomyces hansenii 64
Estudo bioenergético do cultivo de Spirulina platensis utilizando uréia como fonte de nitrogênio. Resultados preliminares 63
Estudo termodinamico da produçao de Spirulina platensis utilizando uréia como fonte de nitrogenio 63
Selection of co-substrate and aeration conditions for vanillin production by Escherichia coli JM109/pBB1 62
Mixed inhibitions by methanol, furfural and acetic acid on xylitol production by Candida guilliermondii 62
Use of corncobs wastes for the lactic acid fermentation. Study of different hydrolysis techniques and low cost nutrients 61
Statistical optimization of cell immobilization for vanillin production 60
Maintenance and growth requirements in the metabolism of Debaryomyces hansenii performing xylose-to-xylitol bioconversion in corncob hemicellulose hydrolyzate 57
Preliminary study on bio-production of acetoin and diacetyl from synthetic media containing 2,3-butanediol as carbon source 57
Modelling of Debaryomyces hansenii UFV-170 metabolism in a xylose-to-xylitol bioconversion 56
Carbon dioxide removal for the photoautotrophic cultivation of the microalga Arthrospira (Spirulina) platensis 55
Biotechnological exploitation of lignocellulosic materials: fed-batch production of xylitol 55
Use of viticulture lees as a low cost nutrient for different Lactobacilli species 54
Bilanci di carbonio ed energia nello studio del metabolismo di E. aerogenes 49
Influence of oxygen transfer rate on vanillin production from synthetic solutions of ferulic acid by a recombinant strain of Escherichia coli 49
Produzione ed utilizzo di biomassa microalgale: applicazioni ambientali ed energetiche 42
Effetto della temperatura e del pH sulla produzione continua di xilitolo mediante Candida guilliermondii 33
Ottimizzazione della produzione di xilitolo per via fermentativa 31
Totale 5.353
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Categoria #
all - tutte 14.852
article - articoli 7.740
book - libri 0
conference - conferenze 5.257
curatela - curatele 0
other - altro 0
patent - brevetti 186
selected - selezionate 0
volume - volumi 1.669
Totale 29.704
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.289 0 27 92 39 101 101 190 54 100 309 180 96
2020/2021239 13 16 14 9 13 20 26 25 50 19 18 16
2021/2022697 9 64 78 82 12 25 29 181 27 73 26 91
2022/2023803 91 53 5 81 151 154 1 52 142 6 62 5
2023/2024360 22 57 1 43 23 50 24 23 16 37 19 45
2024/202555 21 34 0 0 0 0 0 0 0 0 0 0
Totale 5.353