The effect of oxygenation on xylitol production by the yeast Debaryomyces hansenii has been investigated in this work using the liquors from corncob hydrolysis as the fermentation medium.
Carbon material and bioenergetic balances of xylitol production from corncobs by Debaryomyces hansenii
RIVAS TORRES, BEATRIZ;TORRE, PAOLO;PEREGO, PATRIZIA;CONVERTI, ATTILIO;
2003-01-01
Abstract
The effect of oxygenation on xylitol production by the yeast Debaryomyces hansenii has been investigated in this work using the liquors from corncob hydrolysis as the fermentation medium.
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