IRIS
DRAVA, GIULIANA
 Distribuzione geografica
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Continente #
EU - Europa 8.723
Totale 8.723
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Nazione #
IT - Italia 8.723
Totale 8.723
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Città #
Genova 5.946
Genoa 1.041
Rapallo 967
Vado Ligure 736
Bordighera 33
Totale 8.723
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Nome #
Development of an Injectable Slow-Release Metformin Formulation and Evaluation of Its Potential Antitumor Effects 182
Study of trace elements in organs and tissues of striped dolphins (Stenella coeruleoalba) found dead along the Ligurian coasts (Italy) 163
Solubilization and methylation of HgS, PbS, and SnS by iodomethane, a model experiment for the aquatic environment 161
The bark of holm oak (Quercus ilex, L.) for airborne Cr(VI) monitoring 153
Chemical and magnetic analyses on tree bark as an effective tool for biomonitoring: A case study in Lisbon (Portugal) 143
Arbuscular mycorrhizae increase the arsenic translocation factor in the As hyperaccumulating fern Pteris vittata L. 142
Study of the distribution of trace elements in six species of marine organisms of the Ligurian Sea (North-Western Mediterranean) – Comparison with previous findings 131
The bark of the branches of holm oak (Quercus ilex L.) for a retrospective study of trace elements in the atmosphere 128
An innovative matrix controlling drug delivery produced by thermal treatment of DC tablets containing polycarbophil and ethylcellulose 128
Is there a risk of trace element contamination in herbal preparations? A test study on the lichen Cetraria islandica 127
Development of the chemical model of a typical food product: olive oil from an Italian region (Basilicata) 127
A program for non-orthogonal rotation in factor analysis 122
A class modelling technique based on potential functions 122
A new microdispersed albumin derivative potentially useful for radio-guided surgery of occult breast cancer lesions 122
Tree bark as a bioindicator of the presence of scandium, yttrium and lanthanum in urban environments 122
Urban and industrial contribution to trace elements in the atmosphere as measured in holm oak bark. 121
Application of chemometrics to the production of friction materials: analysis of previous data and search of new formulations 118
Application of chemometrics to the production of disc brake pads: analysis of rpevious data and search of new formulations 117
Median-based robust regression methods in prediction of drug stability 116
Trace elements in farmed and wild Gilthead Seabream, Sparus aurata. 113
Branch bark of holm oak (Quercus ilex L.) for reconstructing the temporal variations of atmospheric deposition of hexavalent chromium 111
Temporal trends (1981–2007) of trace and rare earth elements in the lichen Cetraria islandica (L.) Ach. from Italian herbaria 110
Stability to oxidation of virgin olive oils as related to olive conditions: study of polar compounds by chemometric methods 109
Zinc tolerance and accumulation in the ferns Polypodium cambricum L. and Pteris vittata L. 109
Validation procedures in near-infrared spectrometry 108
Transfer of calibration function in near-infrared spectroscopy 107
Effects of cadmium and arsenic on Pteris vittata under hydroponic conditions 100
Development of the chemical model of a typical food product: olive oil from an Italian region (Basilicata) 99
Level of trace elements in Pteridophytes growing on serpentine and metalliferous soils 96
FARMACI BIOLOGICI NEL TRATTAMENTO DELL’ARTRITE REUMATOIDE: GESTIONE DEL PAZIENTE IN REMISSIONE CLINICA 96
Trace elements in Plantago lanceolata L., a plant used for herbal and food preparations: new data and literature review 96
Mineral composition of organic and conventional white wines from Italy 95
Automatic selection of predictors in PLS by means of statistical test on the correlation coefficient of the marginal least squares regressions 94
Trace element composition of ferns and their allies growing on serpentine outcrops in the Ligurian region 90
Trace element concentrations in the muscle of Red Shrimp Aristeus antennatus (Risso, 1816) (Crustacea, Decapoda) from Ligurian Sea (NW Mediterranean: variations related to the reproductive cycle. 88
Solubilization study of retinoic acid employing some bile salts 86
Trace elements in organs and tissues of different species of cetaceans from the Ligurian Sea 85
Human contribution to trace elements in urban areas as measured in holm oak (Quercus ilex L.) bark 84
Primi risultati sulle concentrazioni di metalli in traccia in licheni della Liguria 82
Distribution of trace elements in organs of six species of cetaceans from the Ligurian Sea (Mediterranean), and the relationship with stable carbon and nitrogen ratio 80
Biomonitoring of trace metals by different species of lichens (Parmelia) in North-West Italy 80
Cobalt in bark of holm oak (Quercus ilex L.) in urban environments 78
Bioaccumulation of vanadium in the epiphytic lichen Parmelia caperata from Liguria (North-West Italy) 78
La calibrazione in NIRS: procedimenti di calcolo e di convalida della funzione di calibrazione 77
Multivariate feature selection and classification in discriminating 3 white wines from Latium 76
A.P.R.I.: A Program for Reference Intervals 75
Class modelling methods in food authentication 74
Dairy goats nutrition: chemometric evaluation of the effects of liquid feed and protected fat on milk composition 74
3-way principal component analysis applied to the evaluation of water quality of underground waters in the area of Siracusa 73
Fluidodynamic and thermal characterization of a 50 kW experimental furnace: experimental design 73
A study of a typical Italian cheese: Grana Padano 72
Optimization of a parenteral thermoresponsive formulation based on metformin hydrochloride 72
Trace elements in edible flowers from Liguria: an exploratory study. 72
Trace metals in marine bivalve molluscs sampled near the Italian base in Antarctica 71
Mercury in the epiphytic lichen Parmelia caperata from Liguria (North-West Italy) 68
Analisi dei dati sensoriali multivariati 67
Un contributo alla conoscenza dei livelli di alcuni elementi in traccia in organismi marini dell’Antartide 66
The use of chemometrics in food authenticity studies 66
Trace Elements in Edible Flowers from Italy: Further Insights into Health Benefits and Risks to Consumers 66
Adattamento dei metodi di classificazione basati sulle funzioni potenziali a metodi di modellamento 65
Valutazione preliminare dell'applicabilità del metodo statistico di regressione robusta LMS alla previsione di stabilità 64
Correct and incorrect use of multilinear regression 64
Transfer of calibration in NIRS: regression techniques and design 63
Chemometrical study of a typical cheese 63
Studio di solubilizzazione dell’acido retinoico mediante l’impiego di alcuni sali biliari 62
Biomonitoraggio del cromo esavalente mediante l’uso della scorza di leccio (Quercus ilex L.). 62
Il possibile ruolo dello iodometano nel ciclo biogeochimico del mercurio. 61
Characterization of sulfur compounds and antiviral activity against Tomato brown rugose fruit virus (ToBRFV) of Italian “Vessalico” garlic compared to other cultivars and landrace 60
Caratteristiche di tipicità del "Formaggio di fossa" 60
Application of experimental design techniques to combustion processes 60
Annual variations in trace element levels in the atmosphere as detected in holm oak bark of branch segments 60
Trace Element Concentrations Measured in a Biomonitor (Tree Bark) for Assessing Mortality and Morbidity of Urban Population: A New Promising Approach for Exploiting the Potential of Public Health Data 60
Trasferimento di spettri in N.I.R.S. 59
APPLICAZIONE DI METODI DI REGRESSIONE ROBUSTA ALLA PREVISIONE DI STABILITÀ 59
Proposal of a procedure for sensory characterisation of wines from different subareas of a same D.O.C. (V.Q.P.R.D.) 58
Trace elements in a bioindicator and PM10: are they correlated? 58
Chemometrics for wine. Applications 56
Growth in length and weight and mercury content in small fattened Bluefin Tuna 56
Strategie chemiometriche per la caratterizzazione di un prodotto alimentare tipico 53
Applicazione della 3-way principal component analysis nella valutazione della qualità delle acque sotterranee in un'area ad elevata densità industriale del siracusano 53
Strategie chemiometriche nel trasferimento degli spettri e della funzione di calibrazione in NIRS 53
Tolleranza e accumulo di zinco in Polypodium cambricum L. e confronto con Pteris vittata L. 52
Two Novel PET Radiopharmaceuticals for Endothelial Vascular Cell Adhesion Molecule-1 (VCAM-1) Targeting 52
Chemometrical techniques in food characterization 51
Influence of an internal standard in axial ICP OES analysis of trace elements in plant materials 51
Regressione non-lineare con algoritmo ACE: variante estrapolativa e convalida completa nell'accoppiamento con il metodo dei minimi quadrati parziali (PLS) 49
Sono cambiate le concentrazioni di elementi in traccia negli organismi marini del Mar Ligure negli ultimi 25 anni? 49
Transfer of spectra and of calibration function in N.I.R.S. 49
Chemiometria nell'analisi farmaceutica 49
Chemometrics 48
Tendenze attuali della chemiometria in chimica degli alimenti 48
Studio chemiometrico di un prodotto alimentare: il salame stagionato 48
La convalida del numero delle variabili latenti in PLS: il metodo classico ed un nuovo metodo basato sulla percentuale di varianza spiegata in predizione 48
La tutela dell’Ambiente e dei Beni Culturali in un Mondo che cambia - Atti del XVII Congresso Nazionale della Divisione di Chimica dell’Ambiente e dei Beni Culturali - Società Chimica Italiana 47
Chimica 47
A new tool to investigate the structural characteristics of sesterterpenoids in marine and terrestrial organisms 46
Indagini sulla potenzialità delle felci nella fitobonifica di terreni inquinati 43
Definizione di intervalli di fiducia per le tecniche di classificazione e di regressione multivariate. Selezione delle variabili mediante algoritmi genetici. 42
Italian “Vessalico” garlic ecotype: characterization of sulfur compounds and antiviral activity against Tomato brown rugose fruit virus (ToBRFV) 41
Nuovi metodi chemiometrici di regressione: applicazioni all'informazione chimico-alimentare 40
Totale 8.170
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Categoria #
all - tutte 28.201
article - articoli 16.956
book - libri 0
conference - conferenze 10.053
curatela - curatele 172
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 1.020
Totale 56.402
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.896 0 0 0 0 193 203 367 127 187 437 274 108
2020/2021509 35 56 38 27 32 51 19 36 75 59 44 37
2021/20221.169 29 122 81 123 25 68 94 258 50 110 53 156
2022/20231.194 114 72 21 111 168 190 21 89 216 5 156 31
2023/2024813 55 96 15 84 64 90 44 52 42 36 129 106
2024/2025825 147 169 133 160 216 0 0 0 0 0 0 0
Totale 8.908