This work provides a review about the biotechnological production of citric acid starting from the physicochemical properties and industrial applications, mainly in the food and pharmaceutical sectors.

Biotechnological production of citric acid

CONVERTI, ATTILIO;
2010-01-01

Abstract

This work provides a review about the biotechnological production of citric acid starting from the physicochemical properties and industrial applications, mainly in the food and pharmaceutical sectors.
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11567/297243
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 192
  • ???jsp.display-item.citation.isi??? 145
social impact