BAGNASCO, LUCIA
BAGNASCO, LUCIA
100006 - Dipartimento di Farmacia
A NIR spectroscopy-based efficient approach to detect fraudulent additions within mixtures of dried porcini mushrooms
2016-01-01 Casale, Monica; Bagnasco, Lucia; Zotti, Mirca; DI PIAZZA, Simone; Sitta, Nicola; Oliveri, Paolo
A PCA-based hyperspectral approach to detect edible mushrooms infected by mycophilic fungi
2012-01-01 Bagnasco, Lucia; Sanguineti, Elisa; Zotti, Mirca; Oliveri, Paolo; Lanteri, Silvia
A PCA-based hyperspectral approach to detect infections by mycophilic fungi on dried porcini mushrooms (Boletus edulis and allied species)
2015-01-01 Bagnasco, Lucia; Zotti, Mirca; Sitta, Nicola; Oliveri, Paolo
APPLICATION OF 3-WAY PRINCIPAL COMPONENT ANALYSIS FOR EVALUATING YOGURT STABILITY
2015-01-01 Casale, Monica; Bagnasco, Lucia; Aliakbarian, Bahar; Perego, Patrizia; Lanteri, Silvia; Leardi, Riccardo
Artificial nose, NIR and UV-visible spectroscopy for the characterisation of the PDO chianti classico olive oil
2015-01-01 Forina, Michele; Oliveri, Paolo; Bagnasco, Lucia; Simonetti, Remo; Casolino, MARIA CHIARA; Nizzi Grifi, Fiammetta; Casale, Monica
Authentication of Boletus Edulis and Allied Species by Near Infrared Spectroscopy and Chemometrics
2015-01-01 Bagnasco, Lucia; Zotti, Mirca; Sitta, N.; Oliveri, Paolo
Caratterizzazione di Rosmarinus spp. ligure mediante spettroscopia NIR
2014-01-01 Simonetti, Remo; López, M. I.; Oliveri, Paolo; Casolino, MARIA CHIARA; Bagnasco, Lucia; Casale, Monica; Lanteri, Silvia; Medini, L.; Minuto, G.
Characterisation of Ligurian foodstuffs by NIR spectroscopy
2014-01-01 Bagnasco, Lucia; Simonetti, Remo; Casale, Monica; Oliveri, Paolo; Casolino, MARIA CHIARA; L., Medini; Leardi, Riccardo; Lanteri, Silvia
Characterisation of mucilages extracted from seven Italian cultivars of flax
2014-01-01 Thammarat, Kaewmanee; Bagnasco, Lucia; Soottawat, Benjakul; Lanteri, Silvia; Carlo F., Morelli; Giovanna, Speranza; M., Elisabetta Cosulich
Chemometrical approaches to detect infections and fraudulent addition of extraneous species in dried porcini mushrooms
2016-01-01 Casale, M; Bagnasco, L; Zotti, M; Sitta, N; Oliveri, P
Chimica dei nuovi sapori: composti umami e kokumi
2013-01-01 Giovanna, Speranza; Bagnasco, Lucia; Marco, Biagiotti; Cosulich, MARIA ELISABETTA; Pierangelo, Francescato; Carlo F., Morelli; Valeria M., Pappalardo; Marco, Rabuffetti; Daniela, Ubiali
Detection of adulteration of Taggiasca olives in brine
2013-01-01 Bagnasco, Lucia; Casolino, MARIA CHIARA; Casale, Monica; Oliveri, Paolo; L., Medini; Lanteri, Silvia
Discrimination between lichens according to their exposure to pollutants by NIR spectroscopy
2015-01-01 Casale, Monica; Simonetti, Remo; Giordani, Paolo; Malaspina, Paola; Bagnasco, Lucia
From ancient crops materials and products for the future (VeLiCa Project)
2012-01-01 Giovanna, Speranza; Serena, Ambrosini; Bagnasco, Lucia; Cosulich, MARIA ELISABETTA; Pierangelo, Francescato; Giorgio, Marrubini; Gabriella, Massolini; Andrea, Meregaglia; Carlo F., Morelli; Valeria M., Pappalardo; Alice, Pedrali; Marco, Terreni; Pamela Torres, Salas; Daniela, Ubiali
Green Modelling Italia - GMI: an University of Genoa spin off for science communication on environmental and food issues
2014-01-01 Bagnasco, Lucia; Aliakbarian, Bahar; Caratto, Valentina; Ferretti, Maurizio; Lahyani, Hicham; Santamaria, Barbara; Srl, Servizi Industriali Genova SIGE; Toselli, Milena; Sanguineti, Elisa
Hyperspectral imaging combined with principal component analysis to detect edible mushrooms infected by mycophilic fungi
2013-01-01 Bagnasco, Lucia; Sanguineti, Elisa; Zotti, Mirca; Oliveri, Paolo; Lanteri, Silvia
Identificare gli alimenti con la spettroscopia NIR
2015-01-01 Bagnasco, Lucia
Near Infrared Characterisation of Taggiasca Olives in Brine by a PLS-Based Class-Modelling Method
2014-01-01 Oliveri, Paolo; M. I., López; Casolino, MARIA CHIARA; Bagnasco, Lucia; Lanteri, Silvia; L., Medini
Near infrared spectroscopy and class modelling techniques for the verification of authenticity of Taggiasca table olives
2011-01-01 Lanteri, Silvia; Casolino, MARIA CHIARA; Casale, Monica; Oliveri, Paolo; Bagnasco, Lucia; Cosulich, MARIA ELISABETTA; F., Mare; L., Medini
Near infrared spectroscopy and class modelling techniques to discriminate Taggiasca table olives
2011-01-01 Bagnasco, Lucia; Casolino, MARIA CHIARA; L., Medini
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A NIR spectroscopy-based efficient approach to detect fraudulent additions within mixtures of dried porcini mushrooms | 1-gen-2016 | Casale, Monica; Bagnasco, Lucia; Zotti, Mirca; DI PIAZZA, Simone; Sitta, Nicola; Oliveri, Paolo | |
A PCA-based hyperspectral approach to detect edible mushrooms infected by mycophilic fungi | 1-gen-2012 | Bagnasco, Lucia; Sanguineti, Elisa; Zotti, Mirca; Oliveri, Paolo; Lanteri, Silvia | |
A PCA-based hyperspectral approach to detect infections by mycophilic fungi on dried porcini mushrooms (Boletus edulis and allied species) | 1-gen-2015 | Bagnasco, Lucia; Zotti, Mirca; Sitta, Nicola; Oliveri, Paolo | |
APPLICATION OF 3-WAY PRINCIPAL COMPONENT ANALYSIS FOR EVALUATING YOGURT STABILITY | 1-gen-2015 | Casale, Monica; Bagnasco, Lucia; Aliakbarian, Bahar; Perego, Patrizia; Lanteri, Silvia; Leardi, Riccardo | |
Artificial nose, NIR and UV-visible spectroscopy for the characterisation of the PDO chianti classico olive oil | 1-gen-2015 | Forina, Michele; Oliveri, Paolo; Bagnasco, Lucia; Simonetti, Remo; Casolino, MARIA CHIARA; Nizzi Grifi, Fiammetta; Casale, Monica | |
Authentication of Boletus Edulis and Allied Species by Near Infrared Spectroscopy and Chemometrics | 1-gen-2015 | Bagnasco, Lucia; Zotti, Mirca; Sitta, N.; Oliveri, Paolo | |
Caratterizzazione di Rosmarinus spp. ligure mediante spettroscopia NIR | 1-gen-2014 | Simonetti, Remo; López, M. I.; Oliveri, Paolo; Casolino, MARIA CHIARA; Bagnasco, Lucia; Casale, Monica; Lanteri, Silvia; Medini, L.; Minuto, G. | |
Characterisation of Ligurian foodstuffs by NIR spectroscopy | 1-gen-2014 | Bagnasco, Lucia; Simonetti, Remo; Casale, Monica; Oliveri, Paolo; Casolino, MARIA CHIARA; L., Medini; Leardi, Riccardo; Lanteri, Silvia | |
Characterisation of mucilages extracted from seven Italian cultivars of flax | 1-gen-2014 | Thammarat, Kaewmanee; Bagnasco, Lucia; Soottawat, Benjakul; Lanteri, Silvia; Carlo F., Morelli; Giovanna, Speranza; M., Elisabetta Cosulich | |
Chemometrical approaches to detect infections and fraudulent addition of extraneous species in dried porcini mushrooms | 1-gen-2016 | Casale, M; Bagnasco, L; Zotti, M; Sitta, N; Oliveri, P | |
Chimica dei nuovi sapori: composti umami e kokumi | 1-gen-2013 | Giovanna, Speranza; Bagnasco, Lucia; Marco, Biagiotti; Cosulich, MARIA ELISABETTA; Pierangelo, Francescato; Carlo F., Morelli; Valeria M., Pappalardo; Marco, Rabuffetti; Daniela, Ubiali | |
Detection of adulteration of Taggiasca olives in brine | 1-gen-2013 | Bagnasco, Lucia; Casolino, MARIA CHIARA; Casale, Monica; Oliveri, Paolo; L., Medini; Lanteri, Silvia | |
Discrimination between lichens according to their exposure to pollutants by NIR spectroscopy | 1-gen-2015 | Casale, Monica; Simonetti, Remo; Giordani, Paolo; Malaspina, Paola; Bagnasco, Lucia | |
From ancient crops materials and products for the future (VeLiCa Project) | 1-gen-2012 | Giovanna, Speranza; Serena, Ambrosini; Bagnasco, Lucia; Cosulich, MARIA ELISABETTA; Pierangelo, Francescato; Giorgio, Marrubini; Gabriella, Massolini; Andrea, Meregaglia; Carlo F., Morelli; Valeria M., Pappalardo; Alice, Pedrali; Marco, Terreni; Pamela Torres, Salas; Daniela, Ubiali | |
Green Modelling Italia - GMI: an University of Genoa spin off for science communication on environmental and food issues | 1-gen-2014 | Bagnasco, Lucia; Aliakbarian, Bahar; Caratto, Valentina; Ferretti, Maurizio; Lahyani, Hicham; Santamaria, Barbara; Srl, Servizi Industriali Genova SIGE; Toselli, Milena; Sanguineti, Elisa | |
Hyperspectral imaging combined with principal component analysis to detect edible mushrooms infected by mycophilic fungi | 1-gen-2013 | Bagnasco, Lucia; Sanguineti, Elisa; Zotti, Mirca; Oliveri, Paolo; Lanteri, Silvia | |
Identificare gli alimenti con la spettroscopia NIR | 1-gen-2015 | Bagnasco, Lucia | |
Near Infrared Characterisation of Taggiasca Olives in Brine by a PLS-Based Class-Modelling Method | 1-gen-2014 | Oliveri, Paolo; M. I., López; Casolino, MARIA CHIARA; Bagnasco, Lucia; Lanteri, Silvia; L., Medini | |
Near infrared spectroscopy and class modelling techniques for the verification of authenticity of Taggiasca table olives | 1-gen-2011 | Lanteri, Silvia; Casolino, MARIA CHIARA; Casale, Monica; Oliveri, Paolo; Bagnasco, Lucia; Cosulich, MARIA ELISABETTA; F., Mare; L., Medini | |
Near infrared spectroscopy and class modelling techniques to discriminate Taggiasca table olives | 1-gen-2011 | Bagnasco, Lucia; Casolino, MARIA CHIARA; L., Medini |