MUSTORGI, ELEONORA
MUSTORGI, ELEONORA
100019 - Dipartimento di chimica e chimica industriale
A chemometric strategy to evaluate the comparability of PLS models obtained from quartz cuvettes and disposable glass vials in the determination of extra virgin olive oil quality parameters by NIR spectroscopy
2020-01-01 Mustorgi, E.; Malegori, C.; Oliveri, P.; Hooshyary, M.; Bounneche, H.; Mondello, L.; Oteri, M.; Casale, M.
A NANOSPHERICAL DENDRIMERIC GALLATE ESTER FOR LONG TERM PRESERVATION OF ESSENTIAL OILS: AN INTEGRATED CHEMOMETRIC ASSISTED FT-IR STUDY
2019-01-01 Alfei, S.; Oliveri, P.; Malegori, C.; Mustorgi, E.
An analytical approach based on excitation-emission fluorescence spectroscopy and chemometrics for the screening of prostate cancer through urine analysis: A proof–of–concept study
2023-01-01 Mustorgi, E.; Durante, C.; Malegori, C.; Greco, P.; Bartoletti, R.; Cocchi, M.; Casale, M.
An in-depth study of cheese ripening by means of NIR hyperspectral imaging: Spatial mapping of dehydration, proteolysis and lipolysis
2021-01-01 Malegori, C.; Oliveri, P.; Mustorgi, E.; Boggiani, M. A.; Pastorini, G.; Casale, M.
Analysing the water spectral pattern by near-infrared spectroscopy and chemometrics as a dynamic multidimensional biomarker in preservation: rice germ storage monitoring
2022-01-01 Malegori, C.; Muncan, J.; Mustorgi, E.; Tsenkova, R.; Oliveri, P.
Analytical Chemistry and Chemometrics Group, Department of Pharmacy, University of Genova: An update
2020-01-01 Malegori, Cristina; Mustorgi, Eleonora
Application of Chemometrics in the Food Sciences
2020-01-01 Oliveri, Paolo; Malegori, Cristina; Mustorgi, Eleonora; Casale, Monica
Combining excitation-emission matrix fluorescence spectroscopy, parallel factor analysis, cyclodextrin-modified micellar electrokinetic chromatography and partial least squares class-modelling for green tea characterization
2018-01-01 Casale, M.; Pasquini, B.; Hooshyari, Maryam; Orlandini, Stefano; Mustorgi, Eleonora; Malegori, C.; Turrini, F.; Ortiz, M. C.; Sarabia, L. A.; Furlanetto, S.
Development of innovative analytical methods based on spectroscopic techniques and multivariate statistical analysis for quality control in the food and pharmaceutical fields.
2023-03-29 Mustorgi, Eleonora
Effect of storage in plastic bottles on the quality of extra virgin olive oil
2018-01-01 Hooshyari, M; Mustorgi, E; Malegori, C; Oliveri, P; Casale, M
Excitation-Emission Fluorescence Spectroscopy and PARAFAC for the Characterisation of Green tea
2019-01-01 Mustorgi, E; Casale, M; Hooshyari, M; Oliveri, P; Malegori, C; Bro, R
How to perform texture analysis on HSI-NIR data: flour case-study
2018-01-01 Mustorgi, E; Malegori, C; Oliveri, P; Casale, M
Image texture analysis on hyperspectral datacubes: a comparative study
2018-01-01 Mustorgi, E; Malegori, C; Oliveri, P; Casale, M
NIR spectroscopy, an efficient tool for evaluating and enhancing the quality of extra virgin olive oil
2018-01-01 Casale, M; Hooshyari, M; Mustorgi, E; Malegori, C; Oliveri, P
PLS regression models for the determination of EVOO quality parameters by NIR spectroscopy: a comparative study
2019-01-01 Mustorgi, E; Casale, M; Hooshyari, M; Malegori, C; Oliveri, P; Oteri, M; Mondello, L
Presentazione dei lavori del Gruppo di Chimica Analitica e Chemiometria di Genova
2019-01-01 Leardi, R; Mustorgi, E; Malegori, C; Casale, M; Oliveri, P
Probing Allosteric Hsp70 Inhibitors by Molecular Modelling Studies to Expedite the Development of Novel Combined F508del CFTR Modulators
2021-01-01 Sabbadini, Roberto; Pesce, Emanuela; Parodi, Alice; Mustorgi, Eleonora; Bruzzone, Santina; Pedemonte, Nicoletta; Casale, Monica; Millo, Enrico; Cichero, Elena
Pros and cons of image texture analysis on hyperspectral datacubes: the flour case-study
2018-01-01 Mustorgi, E; Malegori, C; Oliveri, P; Casale, M
Qualitative pattern recognition in chemistry: Theoretical background and practical guidelines
2021-01-01 Oliveri, P.; Malegori, C.; Mustorgi, E.; Casale, M.