IRIS
MASSA, SILVIA
 Distribuzione geografica
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Continente #
EU - Europa 6.664
Totale 6.664
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Nazione #
IT - Italia 6.664
Totale 6.664
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Città #
Genova 4.765
Rapallo 830
Genoa 652
Vado Ligure 400
Bordighera 17
Totale 6.664
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Nome #
"It’s no use crying over spilt milk!" Innovation paths in the dairy sector 139
Localness is good for business? An intellectual capital – based perspective in the Italian food industry. 134
A New Modeling Technique Based on Markov Chains to Mine Behavioral Patterns in Event Based Time Series 132
Innovation and SMEs: misaligned perspectives and goals among entrepreneurs, academics and policy makers 122
ICTs adoption and knowledge management: the case of an e-procurement system. 120
Innovation and SMEs: misaligned perspectives and goals among entrepreneurs, academics and policy makers 120
E procurement and knowledge management: the case of a biomedical firm 116
Collaborative network of firms: antecedents and state-of-the-art properties 116
“Localness” is good for business? An intellectual capital-based perspective in the Italian food industry 110
Technology-in-Practice: New Insight Into Data Warehouse Adoption 109
Data Warehouse-in-practice: exploring the function of expectations in organizational outcomes 109
Knowledge domain and innovation behaviour: a framework to conceptualize KMSs in small and medium enterprises 108
Data mining and decision support: knowledge discovery in temporal sequences using MC 107
Knowledge management systems and task uncertainty: is Perrow’s model a good lens? 106
Beyond the conventional-specialty dichotomy in food retailing business models: an Italian case study 102
Innovation topics under debate at the EC: the opinions of Italian entrepreneurs, academics and policy makers 102
Opening up innovation processes through contests in the food sector 102
Managing Dispersed Workers: the New Challenge in Knowledge Management 102
Customer co-creation projects and social media: The case of Barilla of Italy 101
How do Miles and Snow’s strategic types differ in their knowledge assets? Evidence from Italian SMEs 101
Social media-based innovation: A review of trends and a research agenda 99
Leveraging on knowledge: Knowledge management in a cluster of Italian small and medium enterprises. 97
The Role of Social Software for Customer Co-Creation: Does It Change the Practice for Innovation? 95
The inextricable intertwining of the firm, the platform and the customer: The case of a social media platform for innovation 95
Technological, organizational and managerial tools for knowledge management supporting dispersed workers 94
How and for what purposes global food brands use online contests: Entertainment or innovation? 94
A two-dimensional framework for knowledge management systems in small and medium enterprises 93
An application of data mining to the problem of the University students' dropout using Markov chains 91
Technology in practice: new insight into datawarehouse adoption 90
Unveiling the intellectual origins of Social Media-based innovation: insights from a bibliometric approach 90
The Role of Ideology in Brand Creation: the case of a Food Retail Company in Italy 88
Data Mining in temporal sequences: a technique based on MC 87
Business Model Innovations: A Case in Food Retailing 86
Web usage mining: knowledge discovery using Markov chains. 85
Technological, organizational and managerial tools for knowledge management supporting dispersed workers 84
Benchmarking as a strategic tool to enable continuous innovation 84
Dispersed workers: are they a reality? Characteristics and management: results of a survey 83
Comparing Perspectives on Innovation. The Positions of Italian Entrepreneurs, Academics and Policy Makers 82
Entrepreneurship and Learning: Knowledge Management in a Cluster of Small Service Italian Enterprises 82
Knowledge management for dispersed workers in consulting firms 81
The Firm, the Platform and the Customer: A 'Double Mangle' Interpretation of Social Media for Innovation. 80
Comparing perspectives on innovation. The positions of Italian entrepreneurs, academics and policy makers 79
Which roles in innovation processes? A matter of perspective. 77
INTEGRATING E-PROCUREMENT AND KNOWLEDGE MANAGEMENT. THE CASE OF A BIOMEDICAL FIRM. 76
Managing dispersed workers: first results of a survey 75
Knowledge management for dispersed workers in utilities firms 75
The Role of Social Software for Customer Co-Creation: Does It Change The Practice For Innovation? 74
Innovation in SMEs: evidences from the Italian Food Industry 72
MODELLO DI PERROW E SISTEMI DI KNOWLEDGE MANAGEMENT: QUALE RELAZIONE? 71
Dare personalità ad un prodotto maturo: le collaborazioni di Riso Scotti 69
Italian industry of shoe-machinery: a competence story 69
Ambidexterity and Social Software for Innovation: a Practice-Based Approach 69
The Role of Ideology in Brand Creation: the Case of a Food Retail Company in Italy 69
Dispersed workers: are they a reality? Results of a survey 68
A knowledge management approach to organization competitive advantage: evidences from the food sector 68
Knowledge management for gaining a sustainable competitive advantage: evidences from the Italian food sector 68
Do top-down cluster policies succeed in fostering social capital and innovation? Some insights from Italian cases. 67
Innovation or Imitation? Benchmarking: a knowledge management process to innovate services 67
Technology-in-practice: New Insight into Data Warehouse Adoption 67
Knowledge management e vantaggio competitivo 67
Knowledge domain and innovation behaviour: A framework for conceptualize KMSs in small and medium enterprises 67
Il ciclo di gestione della conoscenza 65
Strategie di diversificazione e globalizzazione: l’industria saccarifera europea 65
THE ROLE OF DIGITAL PLATFORMS IN AGRI-FOOD ECOSYSTEMS RESILIENCE: A SYSTEMATIC LITERATURE REVIEW 64
Winning in a mature industry: innovation paths in the food industry 64
The influence of task uncertainty on knowledge management system design and development. 63
Sistemi di management e soluzioni organizzative per la gestione della conoscenza: evidenze da settori a bassa e ad alta intensità di conoscenza 63
TOM Project 62
Data Warehouse e knowledge management: un approccio costruttivista 61
Datawarehouse e knowledge management: alcune esperienze di implementazione 60
How Global Food Brands Use Web-based Tools to Innovate with Customers 59
Dispersed Workers Profiles and KMS: Towards an Evolution? 55
Internal markets for knowledge-intensive human resources: a new frontier in personalization strategy for knowledge management 54
LA `DANZA INTRECCIATA` DEL SOCIAL SOFTWARE Come interagiscono clienti, impresa e piattaforma social per l`innovazione 52
E-procurement e knowledge management: una relazione possibile? Spunti di riflessione da un caso reale 51
Fostering Knowledge Creation and Sharing in Mobile Work environments. Results of a 3-Year Research 49
How successful SMEs manage their knowledge? Focus on innovativeness and knowledge domain 43
Innovazione e PMI: opinioni a confronto. Il punto di vista di imprenditori, policy maker e accademici 43
What Type of Innovation for the Family Business? Preliminary Considerations on the Intersection of Business Family Identity and Innovation Practices. 42
Una ricerca empirica sullo sviluppo del knowledge management in un gruppo di imprese di servizi avanzati 41
Sistemi di Knowledge Management in ambienti mobile 39
Produzione e marketing dei servizi professionali: il ruolo del knowledge management 36
Digital technologies and knowledge processes: new emerging strategies in international business. A systematic literature review 35
DIGITALLY ENABLED BUSINESS MODEL INNOVATION STRATEGIES COMBINING PROFIT AND SOCIAL PURPOSES IN MICRO, SMALL AND MEDIUM ENTERPRISES 6
DIGITAL PLATFORMS FOR SUSTAINABILITY IN AGRI-FOOD ECOSYSTEMS: A SYSTEMATIC LITERATURE REVIEW 6
Managerial and organisational factors: Unravelling resource allocation choices in high-performing micro-firms 2
Totale 6.712
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Categoria #
all - tutte 18.417
article - articoli 7.390
book - libri 0
conference - conferenze 8.374
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 2.653
Totale 36.834
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.473 0 0 0 0 123 209 257 83 149 341 219 92
2020/2021336 10 29 12 33 17 36 20 26 51 35 31 36
2021/2022862 12 73 76 101 27 43 63 239 31 67 26 104
2022/2023989 90 57 7 103 154 175 0 68 168 14 135 18
2023/2024505 24 61 0 51 52 94 15 34 37 20 36 81
2024/2025418 19 99 63 92 145 0 0 0 0 0 0 0
Totale 6.712