The aims of this work was to study the influence of PEG molar mass, PEG concentration, phosphate salt concentration and agitation intensity on the extraction fermentation of clavulanic acid by Streptomyces DAUPE 3060 in aqueous two-phase system.
Screening of variables influencing the clavulanic acid purification by extractive fermentation using aqueous two-phase system
CONVERTI, ATTILIO;
2009-01-01
Abstract
The aims of this work was to study the influence of PEG molar mass, PEG concentration, phosphate salt concentration and agitation intensity on the extraction fermentation of clavulanic acid by Streptomyces DAUPE 3060 in aqueous two-phase system.
File in questo prodotto:
Non ci sono file associati a questo prodotto.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
