COSULICH, MARIA ELISABETTA
 Distribuzione geografica
Continente #
EU - Europa 995
Totale 995
Nazione #
IT - Italia 995
Totale 995
Città #
Genova 669
Rapallo 123
Genoa 119
Vado Ligure 84
Totale 995
Nome #
Characterisation of table olive cultivar by NIR spectroscopy 187
Use of food-grade proteases to recover umami protein–peptide mixtures from rice middlings 129
Combined effect of starter culture and temperature on phenolic compounds during fermentation of Taggiasca black olives 124
From ancient crops materials and products for the future (VeLiCa Project) 109
Biochemical sensors based on magnetic nanoparticles 104
Chimica dei nuovi sapori: composti umami e kokumi 98
Biochemical sensors based on magnetic nanoparticles 92
Analytical approach for the evaluation of foodstuffs: microRaman spectroscopy in the detection of egg components 90
Near infrared spectroscopy and class modelling techniques for the verification of authenticity of Taggiasca table olives 53
Application of a voltammetric electronic tongue and near infrared spectroscopy for a rapid umami taste assessment 14
Totale 1.000
Categoria #
all - tutte 2.762
article - articoli 1.533
book - libri 0
conference - conferenze 1.229
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.524


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020148 0 0 0 0 0 17 30 12 17 38 24 10
2020/202174 3 5 3 3 2 6 8 7 23 4 7 3
2021/2022118 2 10 16 9 8 7 9 28 5 9 3 12
2022/2023136 8 18 5 15 21 17 0 15 21 2 14 0
2023/202499 5 8 1 17 9 35 2 1 3 1 9 8
2024/202592 9 12 10 10 24 27 0 0 0 0 0 0
Totale 1.000