COSULICH, MARIA ELISABETTA
 Distribuzione geografica
Continente #
EU - Europa 930
Totale 930
Nazione #
IT - Italia 930
Totale 930
Città #
Genova 669
Rapallo 123
Genoa 116
Vado Ligure 22
Totale 930
Nome #
Characterisation of table olive cultivar by NIR spectroscopy 178
Use of food-grade proteases to recover umami protein–peptide mixtures from rice middlings 122
Combined effect of starter culture and temperature on phenolic compounds during fermentation of Taggiasca black olives 116
From ancient crops materials and products for the future (VeLiCa Project) 103
Biochemical sensors based on magnetic nanoparticles 98
Chimica dei nuovi sapori: composti umami e kokumi 93
Biochemical sensors based on magnetic nanoparticles 86
Analytical approach for the evaluation of foodstuffs: microRaman spectroscopy in the detection of egg components 83
Near infrared spectroscopy and class modelling techniques for the verification of authenticity of Taggiasca table olives 47
Application of a voltammetric electronic tongue and near infrared spectroscopy for a rapid umami taste assessment 9
Totale 935
Categoria #
all - tutte 2.500
article - articoli 1.384
book - libri 0
conference - conferenze 1.116
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.000


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020182 0 0 12 8 14 17 30 12 17 38 24 10
2020/202174 3 5 3 3 2 6 8 7 23 4 7 3
2021/2022118 2 10 16 9 8 7 9 28 5 9 3 12
2022/2023136 8 18 5 15 21 17 0 15 21 2 14 0
2023/202499 5 8 1 17 9 35 2 1 3 1 9 8
2024/202527 9 12 6 0 0 0 0 0 0 0 0 0
Totale 935