HYSENAJ, VILMA
HYSENAJ, VILMA
100006 - Dipartimento di Farmacia
Mostra
records
Risultati 1 - 4 di 4 (tempo di esecuzione: 0.005 secondi).
A rapid method to assess authenticity of “100% pure” pomegranate juices by UV-visible spectroscopy and multivariate analysis
2012-01-01 Boggia, Raffaella; Casolino, MARIA CHIARA; Hysenaj, Vilma; Oliveri, Paolo; Zunin, Paola
A screening method based on UV–Visible spectroscopy and multivariate analysis to assess addition of filler juices and water to pomegranate juices
2013-01-01 Boggia, Raffaella; Casolino, MARIA CHIARA; Hysenaj, Vilma; Oliveri, Paolo; Zunin, Paola
Dehydration of Basil Leaves and Impact of Processing Composition
2015-01-01 Boggia, Raffaella; Zunin, Paola; Hysenaj, Vilma; Aldo, Bottino; Comite, Antonio
DIRECT GC-(EI)MS DETERMINATION OF FATTY ACID ALKYL ESTERS IN OLIVE OILS
2014-01-01 Boggia, Raffaella; Cristina, Borgogni; Hysenaj, Vilma; Leardi, Riccardo; Zunin, Paola
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A rapid method to assess authenticity of “100% pure” pomegranate juices by UV-visible spectroscopy and multivariate analysis | 1-gen-2012 | Boggia, Raffaella; Casolino, MARIA CHIARA; Hysenaj, Vilma; Oliveri, Paolo; Zunin, Paola | |
A screening method based on UV–Visible spectroscopy and multivariate analysis to assess addition of filler juices and water to pomegranate juices | 1-gen-2013 | Boggia, Raffaella; Casolino, MARIA CHIARA; Hysenaj, Vilma; Oliveri, Paolo; Zunin, Paola | |
Dehydration of Basil Leaves and Impact of Processing Composition | 1-gen-2015 | Boggia, Raffaella; Zunin, Paola; Hysenaj, Vilma; Aldo, Bottino; Comite, Antonio | |
DIRECT GC-(EI)MS DETERMINATION OF FATTY ACID ALKYL ESTERS IN OLIVE OILS | 1-gen-2014 | Boggia, Raffaella; Cristina, Borgogni; Hysenaj, Vilma; Leardi, Riccardo; Zunin, Paola |