The phase of distribution to consumption highlights new models of distributing, marketing, processing, and consuming food—as well as cooking, displaying, sharing—into collective aggregation points of activities. The aim of CREATIVE FOOD CYCLES is to design sensorial experiences, augmented realities, and cultural manifestations that offer interactive ways to participate and to enhance circular economy.

Creative Food Cycles: Category 2. Distribution to Consumption

Sommariva E.;
2019-01-01

Abstract

The phase of distribution to consumption highlights new models of distributing, marketing, processing, and consuming food—as well as cooking, displaying, sharing—into collective aggregation points of activities. The aim of CREATIVE FOOD CYCLES is to design sensorial experiences, augmented realities, and cultural manifestations that offer interactive ways to participate and to enhance circular economy.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11567/1070098
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