This chapter will address aspects related to the thermodynamic properties of biomolecules, with emphasis on biotechnological processes, thus facilitating their understanding from the experimental procedures to the interpretation of estimated parameters.
Thermodynamics applied to biomolecules
A. Converti;
2021-01-01
Abstract
This chapter will address aspects related to the thermodynamic properties of biomolecules, with emphasis on biotechnological processes, thus facilitating their understanding from the experimental procedures to the interpretation of estimated parameters.File in questo prodotto:
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