Sfoglia per Autore
Recent chemometric trends for the verification of authenticity: a real alternative to class-modelling?
2018-01-01 Oliveri, P; Malegori, C; Casale, M
Water molecular structure behind water activity: investigating on chemical modifications of rice germ during storage
2018-01-01 Malegori, C; Oliveri, P; Tsenkova, R; Cappa, C; Lucisano, M
How signal pre-processing affects interpretation of chemometric procedures – remarks and suggestions
2018-01-01 Oliveri, P; Malegori, C; Casale, M
Visualizing the wetting and drying cycle in cyanolichens using NIR-hyperspectral imaging
2018-01-01 Malaspina, P; Malegori, C; Giordani, P; Oliveri, P; Casale, M
Principal Component Analysis
2018-01-01 Malegori, Cristina; Oliveri, Paolo
Voltammetry coupled with multivariate regression analysis for fast determination of extra-virgin olive oil acidity
2018-01-01 Baldo, Ma; Oliveri, P; Fabris, S; Malegori, C; Daniele, S
Combining excitation-emission matrix fluorescence spectroscopy, parallel factor analysis, cyclodextrin-modified micellar electrokinetic chromatography and partial least squares class-modelling for green tea characterization
2018-01-01 Casale, M.; Pasquini, B.; Hooshyari, Maryam; Orlandini, Stefano; Mustorgi, Eleonora; Malegori, C.; Turrini, F.; Ortiz, M. C.; Sarabia, L. A.; Furlanetto, S.
Combining spectroscopic techniques and chemometrics for the interpretation of lichen biomonitoring of air pollution
2018-01-01 Malaspina, P.; Casale, M.; Malegori, C.; Hooshyari, M.; Di Carro, M.; Magi, E.; Giordani, P.
Chemical modifications of Tonda Gentile Trilobata hazelnut and derived processing products under different infrared and hot-air roasting conditions: a combined analytical study
2018-01-01 Binello, Arianna; Giorgis, Marta; Cena, Clara; Cravotto, Giancarlo; Rotolo, Laura; Oliveri, Paolo; Malegori, Cristina; Cavallero, Maria Chiara; Buso, Stefania; Casale, Monica
GlutoPeak profile analysis for wheat classification: Skipping the refinement process
2018-01-01 Malegori, C.; Grassi, S.; Ohm, J. -B.; Anderson, J.; Marti, A.
E-nose, e-tongue and e-eye for edible olive oil characterization and shelf life assessment: A powerful data fusion approach
2018-01-01 Buratti, Susanna; Malegori, Cristina; Benedetti, Simona; Oliveri, Paolo; Giovanelli, Gabriella
Near-infrared hyperspectral imaging (NIR-HSI): a powerful tool in forensic sciences
2019-01-01 Oliveri, P; Malegori, C; Alladio, E; Vincenti, M; Garofano, P; Barni, F; Berti, A
How to survive in the jungle of signal pre-processing: Practical guidelines
2019-01-01 Oliveri, P; Malegori, C; Casale, M
Do Different Teams Produce Different Results in Long-Term Lichen Biomonitoring?
2019-01-01 Brunialti, Giorgio; Frati, Luisa; Malegori, Cristina; Giordani, Paolo; Malaspina, Paola
Viii italian symposium on near infrared spectroscopy – NIRItalia 2018
2019-01-01 Casale, M.; Malegori, C.; Marini, F.
Multivariate Classification Techniques
2019-01-01 Oliveri, Paolo; Malegori, Cristina; Casale, Monica
Prediction of water solubility and Setschenow coefficients by tree-based regression strategies
2019-01-01 De Stefano, Concetta; Lando, Gabriele; Malegori, Cristina; Oliveri, Paolo; Sammartano, Silvio
A tree-based regression strategy for the prediction of water solubility and Setschenow coefficients
2019-01-01 De Stefano, C; Lando, G; Malegori, C; Oliveri, P; Sammartano, S
Excitation-Emission Fluorescence Spectroscopy and PARAFAC for the Characterisation of Green tea
2019-01-01 Mustorgi, E; Casale, M; Hooshyari, M; Oliveri, P; Malegori, C; Bro, R
PLS regression models for the determination of EVOO quality parameters by NIR spectroscopy: a comparative study
2019-01-01 Mustorgi, E; Casale, M; Hooshyari, M; Malegori, C; Oliveri, P; Oteri, M; Mondello, L
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