Dried and re-hydrated biomass of Spirulina platensis was employed as a sorbent in tests of copper removal from water. Biomass re-hydrated for 24 h before use exhibited a shorter adsorption time as well as an increased percentage removal when compared with simply dried biomass. The combined effects of the concentrations of re-hydrated biomass (from 1.0 to 4.0 g l−1) and copper (from 0.1 to 0.4 g l−1) were then investigated. Copper was almost entirely removed (91% removal) at relatively high biomass levels (Xo  2.0 gDM l−1), while 1.0 gDM l−1 removed only 81% of copper present initially, suggesting a situation of excess metal with respect to the adsorption capacity of biomass. Additional tests performed with biomass re-hydrated for variable time demonstrated that no less than 48 h of this treatment are needed to ensure a satisfactory copper removal, while no significant improvement was detected using biomass re-hydrated for longer times

Copper removal by dry and re-hydrated biomass of Spirulina platensis

SOLISIO, CARLO;LODI, ALESSANDRA;TORRE, PAOLO;CONVERTI, ATTILIO;DEL BORGHI, MARCO
2006-01-01

Abstract

Dried and re-hydrated biomass of Spirulina platensis was employed as a sorbent in tests of copper removal from water. Biomass re-hydrated for 24 h before use exhibited a shorter adsorption time as well as an increased percentage removal when compared with simply dried biomass. The combined effects of the concentrations of re-hydrated biomass (from 1.0 to 4.0 g l−1) and copper (from 0.1 to 0.4 g l−1) were then investigated. Copper was almost entirely removed (91% removal) at relatively high biomass levels (Xo  2.0 gDM l−1), while 1.0 gDM l−1 removed only 81% of copper present initially, suggesting a situation of excess metal with respect to the adsorption capacity of biomass. Additional tests performed with biomass re-hydrated for variable time demonstrated that no less than 48 h of this treatment are needed to ensure a satisfactory copper removal, while no significant improvement was detected using biomass re-hydrated for longer times
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11567/250223
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