This work deals with the use of an aqueous two-phase system (ATPS) of PEG/citrate to remove proteases from a Clostridium perfringens fermentation broth. To plan the experimental tests and evaluate the corresponding results, three successive experimental designs were employed, for which the PEG molar mass (MPEG) and concentration (CPEG), the citrate concentration (CC) and the pH were selected as independent variables, while the purification factor (PF), the partition coefficient (K), the activity yield (Y) and the selectivity (S) were selected as responses.

Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system

CONVERTI, ATTILIO;
2008-01-01

Abstract

This work deals with the use of an aqueous two-phase system (ATPS) of PEG/citrate to remove proteases from a Clostridium perfringens fermentation broth. To plan the experimental tests and evaluate the corresponding results, three successive experimental designs were employed, for which the PEG molar mass (MPEG) and concentration (CPEG), the citrate concentration (CC) and the pH were selected as independent variables, while the purification factor (PF), the partition coefficient (K), the activity yield (Y) and the selectivity (S) were selected as responses.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11567/217081
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